Seafood Bliss: This Fall's Kitchen Journey

Yesterday I decided on little journey where delicate seafood reigned supreme 

Black Tagliatelle with Black Squid Ink , Yellow Squash , Shrimp, Scallops, Red Snapper , Roasted Yellow Beets , and Meyer Lemon Zest. 

Tagliatelle al nero di seppie ai frutti di Mare


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