Celebrating the first Sunday of Lent

Two relatively fast dishes, perfect for Lent. 

Calamari tunes and scallops cooked with Catalan flavors and golden bulgar wheat 

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Kale, and Italian chickpeas.  Bread crumbs and Parmigiano. 

Typically these would be paired with a crisp white wine but during Lent, forgoingbtge alcohol. Lent without wine. Doesn't even cross my mind. 

Peace to all.

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