Warming Up The Coldest of Nights
What better way to warm up an entire family on the coldest of nights, than with a bowl of vegetarian pastina, a broth-based delight, a lite and fast soup, born in a time and a place very different than the fast and fancy world we live in today, a pauper's broth that only soothes and enriches the soul, one slow spoonful at a time ?
Here's a dish born out of love , so worth passing on from aunts to nephews.
Warm night of peace, my wish to all of you .
Ingredients
1 small yellow squash , diced
2 small potatoes , diced
1 cup of anici di pepe pastina
1/2 cup grape tomotoes
Italian Parsely
1/2 cup of cooked white beans , the small kind
EVOO and Salt
Serve warn, topped with fresh , raw EVOO, and small cubes of Crotonese cheese cubes.
Preparation Tips
Bring your 1 1/2 quarts of water to a boil , add veggies, cook for 3 minutes, add pastina, EVOO , salt. Add pastina, cook until potatoes tender and pastina is al dente.
Here's a dish born out of love , so worth passing on from aunts to nephews.
 |
| Pastina alla Zia Vittoria |
Warm night of peace, my wish to all of you .
1 small yellow squash , diced
2 small potatoes , diced
1 cup of anici di pepe pastina
1/2 cup grape tomotoes
Italian Parsely
1/2 cup of cooked white beans , the small kind
EVOO and Salt
Serve warn, topped with fresh , raw EVOO, and small cubes of Crotonese cheese cubes.
Preparation Tips
Bring your 1 1/2 quarts of water to a boil , add veggies, cook for 3 minutes, add pastina, EVOO , salt. Add pastina, cook until potatoes tender and pastina is al dente.
Comments
Post a Comment