Homecoming celebration
After a short, yet inspiring trip to Barcelona, I just was in my cooking mode. Here' s what I came up with as I thought about the essence of Tapas based presentation.
Endive boats with white beans and aromatic mushrooms
Aromatic Mushrooms with Goat cheese
Mushroom risotto
Endive Salad with Montrachet Goat cheese
More to come over the next few days. Being back home never felt so good.
Salute !
Endive boats with white beans and aromatic mushrooms
Aromatic Mushrooms with Goat cheese
Mushroom risotto
Endive Salad with Montrachet Goat cheese
More to come over the next few days. Being back home never felt so good.
Salute !
@micksterfmb Nice looking tapas, but feels like a lot of work to create so many dishes at home. Tapas bars get economies of scale!
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