Sometimes you just have to execute plan B . What better than another Mediterranean inspired feast that brings together Italian and Spanish culinary traditions.
|Summer Dinner in Ohio|
What made these plates extra tasty: Spanish Arbequina Olive Oil
Red Perch fillets in lemon thyme white wine sauce
Oyster Mushroom sautee'
Spanish and Italian Cheese Plate:
including Sicilian Ricotta al Pistachio, Aged Manchego, Iberico, Tetilla, Membrillo
Warm string bean salad doused in Arbequina Olive Oil
Backyard Beefsteak Tomato and Green Chili Sald
Castelvetrano and Spanish Olives
Artisan Sourdough baguette and Provolone Cheese bread
Prosecco - Rive della Chiesa
Folks, do not get discouraged if you nanny calls in sick. Home cooked meals sometimes can beat any Saturday evenings dinner reservations.